Brown Rice flour ( sona masoori)

4.1 5 94

MILLET AMMA

Brown Rice flour ( sona masoori)

Brown Rice flour ( sona masoori)

4.1

₹90.00 500gm
Qty
500gm
 
Not a happy camper - by , April 1, 2011
4/ 5stars
₹90.00 In stock
Description
Recipe
How To Use

Brown rice is a food that is extremely nutritious. This is a whole grain that is fairly small in calories, rich in carbohydrates, gluten-free and can be mixed into a number of dishes. Eating whole grains such as brown rice may help avoid many health problems, including diabetes and heart disease.

Brown Rice Flour has a mild, nutty flavor and is 100% stone ground from the highest quality whole grain brown rice. Use this flexible gluten-free flour as breading, sauce and gravy thickening, and also in gluten-free baking recipes such as brown rice flour pancakes, muffins, and gluten-free bread.


Health Benefits of Brown Rice Flour

  • Prevents colon cancer

  • Protects against heart disease

  • Contains antioxidants

  • Controls bad cholesterol

  • Prevents weight gain

  • Rich in manganese and magnesium that’s good for your bones

  • Contains Vitamin B

Brown rice is a food that is extremely nutritious. This is a whole grain that is fairly small in calories, rich in carbohydrates, gluten-free and can be mixed into a number of dishes. Eating whole grains such as brown rice may help avoid many health problems, including diabetes and heart disease.

Brown Rice Flour has a mild, nutty flavor and is 100% stone ground from the highest quality whole grain brown rice. Use this flexible gluten-free flour as breading, sauce and gravy thickening, and also in gluten-free baking recipes such as brown rice flour pancakes, muffins, and gluten-free bread.


Health Benefits of Brown Rice Flour

  • Prevents colon cancer

  • Protects against heart disease

  • Contains antioxidants

  • Controls bad cholesterol

  • Prevents weight gain

  • Rich in manganese and magnesium that’s good for your bones

  • Contains Vitamin B